mini ciabatta bread, Finocchiona, Aioli
(chickpeas chip) whipped Goat cheese, citrus
capers & dill tartare sauce
Creamy Chatham Island Blue Cod, and polenta chips
Chicken, capsicum, celery mayo
Prawns, zucchini, smoked paprika Aioli
spinach, melted cheese and Parma ham
Homemade preserved tuna, citrus, salsa verde, potato foam, crostino
caramelised carrot cream, anis, cured duck breast, rice chip
venison tartare, pickled onions, mustard
Big eye tuna tartare, capers , olives, sun dried tomatoes, rice chips
homemade pork sausage, celery mayo
truffle creamy mushrooms, parmesan
ricotta & spinach, nutmeg
pumpkin, cumin, whipped goat cheese, fried sage, crunchy risotto
Cheese & pepper deep fried fondue
caramelised carrot cream, anis, daikon salad
aubergine, pine nuts, bread crumbs, orange zest
roasted Shiitake mushrooms, chilli sauce, pickles
roasted aubergine cream & mint, spiced chickpeas, sun dried tomatoes
champignons ceviche, black sesame seeds
artichoke pesto, hazelnut